I love tortillas. We use them for a variety of things in our house. They are great for wraps, burritos, tacos, enchiladas and more. What do you use them for? I found out about La Tortilla Factory's Light Flour Tortillas and was excited to try them. I love a lighter version of foods that I truly love.
La Tortilla Factory's Light Flour Tortillas are lower in calories. They are higher in fiber and protein too. They taste great and that's important. They are a healthy alternative to a regular tortilla. They are great for quick meals too!
One of our favorite meals to make with tortillas are enchiladas. I knew that I wanted to make a lighter version of an enchilada with La Tortilla Factory's Light Flour Tortillas. I altered the directions on the back of the can of enchilada sauce and I used the light flour tortillas instead. I did not fry the tortillas. I also chose to use a reduced fat cheese. I love that this is a delicious and satisfying dinner with less calories than the original version of enchiladas!
Light Enchiladas
Ingredients:
1 cup shredded cooked chicken
2 cups reduced fat cheese (of your choice)
1 package La Tortilla Factory Light Flour Tortillas
1 large can of enchilada sauce (of your choice)
Directions:
Mix 1 cup of shredded cooked chicken with 1/4 cup enchilada sauce. Pour 1/4 cup of enchilada sauce in the bottom of the 11 by 13 pan. Fill the inside of the light tortillas with about 2 TB. chicken and 2 TB. shredded cheese. Roll up to form an enchilada. Place it in the 11 by 13 pan. Top your enchiladas with sauce - more or less depending on your taste. Sprinkle with the remaining cheese. Bake for 30 minutes covered at 350 degrees or until hot all the way through.
You can learn more about La Tortilla Factory by visiting their website. You can also connect with them on Facebook too!
Disclosure - I received a free sample to facilitate my review. No monetary compensation was provided. All opinions are completely my own. My participation is voluntary. I am disclosing in accordance with FTC 16 CFR Part 255.
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